Stanford Healthcare Hospitality team participates in Stanford Patient Safety Fair - March 13,2017

The Stanford Hospitality team participates in the Stanford Patient Safety fair today at the atrium. The team was represented by Food Services, Environment Services, Patient Transport, Patient Equipment Management Solutions (PEMS) and Facilities Service Response Center (FSRC).

Here are a few highlights from each department:
1) Food Services- At Your Request Dining (AYR) and Food Safety
2) Environmental Services department- Sodexo Shine Black Light Inspection
3) PEMS- Standard work
4) Patient Transport- Standard work
5) FSRC- highlights the call center and the department supported by FSRC

The event will be held from 8am-4pm today.

To all hospitality team - Thank you for your participation and for keeping our Patient safe!

Left to Right: Vallery, David and Trent

Vallery in front of the AYR screen

David is explaining PEMS standard work to an attendee

Vallery, David and Trent are busy at work